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Schedule of Events - Art You Can Eat
June 8 – CHRIS MONTERO, Culinary Curator – CAFÉ NOMA
Bring ‘Still life’ Veggies to Life in your Kitchen!
Learn to pickle vegetables, cure bacon and make condimentsat home.
June 15 – BRETT GAUTHIER, EXECUTIVE PASTRY CHEF - RBRG
Artistic License - Cocktails Reinterpreted as Dessert
Edible Grasshoppers, Bellinies and more!
June 22 – CHIP FLANAGAN, Executive Chef – Ralph’s on the Park
Louisiana Surf, Turf and Sparkle
Recipes from the rich bounty of Louisiana waters and wetlands
June 29 – MATTHEW NOEL, Photographer - Finding Flavors
Fabulous Food Photography
Tips and tricks for mouthwatering food photos, even with your camera phone
July 6 – CHIP FLANAGAN, Executive Chef – Ralph’s on the Park
Summer Grilling and Chilling
Gourmet Rubs, Sauces and Accompaniments for the ultimate July BBQ
July 13 - CHRIS MONTERO, Executive Chef – café b, with LEAH CHASE
Do it yourself Creole cream cheese, mozzarella and ricotta
ART-isan cheesetraditions and tasting with special guest Leah Chase
July 20 – HALEY BITTERMANN, EXECUTIVE CHEF – Ralph Brennan Restaurant Group
The crossroad of Art, Science and New Orleans Cuisine
Do-it-yourself molecular gastronomy meets bananas foster and other New Orleans classics
July 27 – BRETT GAUTHIER, EXECUTIVE PASTRY CHEF – Ralph Brennan Restaurant Group
Offbeat Sweet and Savory Desserts
Overlooked ingredients transformed into fabulous desserts
August 3 – Executive Chef – Red Fish Grill with LEAH CHASE
“Zecrets Z’herbs”
The Art of Roux Making and other Gumbo tales
August 10 – HALEY BITTERMANN, EXECUTIVE CHEF – RBRG with LEAH CHASE
The Soul of New Orleans
Modern twists on New Orleans classics and other family-friendly comfort foods
August 17 – THOMAS REGISTER, Beverage Specialist – Ralph Brennan Restaurant Group
Muddling and Mixing; The art of the cocktail
Enhance cocktails with infusions and garden fresh fruits and vegetables
August 24 – STEVEN MARSELLA, Executive Chef – Heritage Grill with LEAH CHASE
Take a Walk on the Lite Side...
Creole Classics undergo an extreme makeover…Will you miss the fat?
Where
Café NOMA / #1 Collins Diboll Circle, City Park
inside New Orleans Museum of Art
New Orleans,
LA 70124
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